Webb14 apr. 2024 · Instructions. Preheat the oven to 300 F. Slice the onion into rings and place on the bottom of a roasting pan. Grind 1 tbsp caraway seeds and mix with ground pepper and salt. Score the skin of each pork hock and rub with the spice mix. Marinate for 1 hour. Place hocks on top of onions, with the tapered end facing up. Webb31 dec. 2024 · Lay pork roast in the dish, fat side down. Spread a small amount of butter on the top side of the roast and then sprinkle with spices, salt and pepper. Bake uncovered for 45 minutes. Remove from the oven …
Keto Chocolate Cake with Sauerkraut!
Webb14 apr. 2024 · Sauerkraut-Stuffed Slow-Cooked Pork Roast – Main Dishes – Pork Roast. As the roast slowly cooks, the tangy flavors of the sauerkraut permeate the pork in this quick and simple, slow-cooked recipe. Advertisement. Share … Webb31 okt. 2024 · Instructions. Preheat oven to 325 degrees. Rinse pork roast, and pat dry, generously sprinkle it with salt and pepper and rub in all over … green lakes campground syracuse ny
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Webb20 okt. 2024 · Season the pork with salt and pepper then sear it in a large Dutch oven over medium-high heat. Remove the pork when all sides are golden brown. Add onion and … Webb4 jan. 2024 · Place it in the slow cooker. Drain the sauerkraut, arrange it around the meat. Sprinkle it with brown sugar and add salt, pepper, caraway seeds, and bay leaves. Slice the onions and the apples. Arrange both on top of the meat. Pour the apple juice around the meat. Cook on high for 4 hours or on low for 8 hours. Webb30 dec. 2024 · Slow-cooker Method: Cover the bottom of a slow cooker with the sauerkraut. Sprinkle with the brown sugar and caraway seeds. Place the pork on top and surround with the apple mixture. Pour in the wine mixture. Cover and cook on low until the pork is fork-tender and shreds easily, 8 to 10 hours. Step 6. fly.exe nr2003